Rick's Crossroads Grill

Rick's Crossroads Grill, nestled along US-78 in Lincoln, Alabama, is a standout destination for lovers of authentic American cuisine with a vibrant Cajun twist. This charming eatery is celebrated not only for its expertly crafted dishes but also for its warm, rustic atmosphere that invites guests to relax and savor every bite.

The menu showcases a delectable array of Southern and Cajun-inspired favorites that beckon with rich aromas and bold flavors. Dive into the renowned Red Beans and Rice, praised for its comforting depth and enhanced by savory sausage, or indulge in the succulent Chicken Alfredo, enveloped in a creamy, garlicky sauce that perfectly coats tender pasta. Seafood enthusiasts adore the Tiger Tilapia and the irresistible Crab Claws, fresh and expertly prepared, delivering the taste of the coast right inland.

Rick’s also earns high marks for its expertly cooked steaks — from the famously tender Hand Cut RibEye to the richly flavored Prime Rib and hearty Chopped Steak Superb. These entrées offer a satisfying depth of flavor, each bite juicy and expertly seasoned to highlight the quality of the cuts. For those who crave surf and turf, the menu's Surf N' Turf presents an indulgent combination that truly delights.

A visit to Rick’s is not complete without sampling their cozy, Southern appetizers like crispy Fried Pickles or the satisfying Philly Cheese Steak. And for a sweet finish, the Cheesecake glides on silky and decadent, a perfect balance to the robust mains.

Atmosphere here is another reason diners return time and again. Guests consistently describe a warm, inviting ambiance complemented by attentive and friendly staff who create an experience that feels personal yet professional. Whether you're celebrating a special occasion—as one customer did for a retirement party—or simply seeking a comforting meal, Rick's Crossroads Grill delivers.

Beverage options range from classic Coca-Cola favorites and freshly brewed iced tea to a curated wine list featuring varietals like Merlot, Chardonnay, and Pinot Noir, thoughtfully selected to complement the full-bodied flavors of the cuisine.

Rick’s Crossroads Grill truly shines during its Annual Crawfish Festival, a vibrant event that captures the spirit of Cajun culture and Southern hospitality, making it a must-visit for both locals and travelers passing through Lincoln.

In every detail, from the hearty Southern specialties to the inviting atmosphere and stellar service, Rick’s Crossroads Grill stands as a memorable destination for authentic American and Cajun fare. It’s a place that lingers in your senses and beckons you back for more.